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EASTER

Enjoy all the traditional family favorites! Reservations highly recommended.

Call for reservations. If you're on a cell phone, tap the button below.

Sunday, April 20, 2025

 10:00am - 3:00pm

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DINE-IN menu:

Includes salad bar, homemade bread & dessert

10:00am – 3:00pm 

Baked pit ham, Swedish meatballs, roast turkey, baked haddock, mashed baby red potatoes & gravy, savory stuffing, honey-glazed carrots, your choice of chocolate raspberry or grasshopper torte, and Feil’s homemade bread.

  • $23.50 Adults

  • $11 age 10 and under

  • Free for age 3 and under

920-326-5544

CARRY-OUT menu:

Baked pit ham, mashed baby red potatoes & gravy, cole slaw, homemade rolls and raspberry torte.

  • $20 Single serving

  • $75 Family size for 4

  • $140 Family size for 8

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